My hometown recipes

Incredible and authentic noodles, you do have to wait for a while but the taste is so worth it
May 22nd, 2023

Vegetarian options: Available. Kid-friendliness: Yes. Parking: Lots of options. Wheelchair accessibility: Yes but squeezy. Dietary restrictions: Some might struggle.
May 18th, 2023

My wife had been wanting to eat at this place for some time now. Theres always a line out the door or there are no tables. Normally we wouldnt wait and just go to another restaurant. This place doesnt take bookings but you could go there to leave your number and they will call you when theres a table ready for you. We were determined today so bit the bullet and waited for 45mins for our food. We were seated but was advised that its a very long wait which we were ok with. We ended up buying bubble tea to have while we waited and they dont have a problem with outside drinks ( a lot of other customers had bubble tea also). We ordered the braised beef noodle and the liu zhou river snail noodles (a lot of people were eating this noodle here). You can adjust how spicy you want the soup to be. The snail noodles was a decent serving. Both noodles were very tasty and tasted unique compared to what we have eaten (and we eat lots of different noodle soup). The staff was very friendly and honest. The food was good value. We paid a bit over $30 for two people with no drinks. Will definitely come back.
Apr 26th, 2023

Apr 25th, 2023

(Translated by Google) As soon as you enter the door, you are baptized by the smell of snail powder, and the atmosphere is instantly full. Packed two servings and it was ample. His soup and noodles are packaged separately, which is very good. A serving of snail noodles, slightly spicy. The taste is quite strong, not very oily, and the shredded fungus gives a lot. The fried bean curd inside needs to be soaked for a while to absorb the soup, which is more delicious. Add a fried second brother, fried pig's feet, very refreshing, it is recommended to add it. Another old friend powder, suitable for the masters of heavy taste. It is really heavy oil and salt, and the pork liver inside is delicious enough to dip in the soup. I ordered the normal level of spiciness, and I was sweating when I ate it. (Original)
Apr 25th, 2023