Brasserie Cent Six

The ruby-warm decor at Brasserie Cent Six added to the warm welcome from Chef Stephen and his wife, Lucy, at this intimate oasis of classic French cuisine. The walls are covered with photos from Chef Stephen's long and distinguished career and are a fascinating journey through time. But it is the food we will remember the most. The menu was small, just as it should be. Every dish was so tempting, it was almost impossible to choose. The flavours were exquisite, everything cooked to perfection, with each of the varied dishes looking delicious. The wine list was well-judged - interesting and not overpriced - and the service is super-friendly. Highly recommended - we will be back. Thank you Lucy & Stephen for a wonderful experience!
May 3rd, 2023

My husband and I on holiday from NSW we came here for dinner, the food was very tasty & delicious. Thank you chef I have never come across with a such wonderful experience in dining. Next time I come to Sunshine Coast I will come here again.
Apr 16th, 2023

Excellent small brasserie that specialises in food in the French tradition. It is owned and run by the chef and his wife, both very lovely people who care about good food and service at a very reasonable cost. We were a party of four and we all enjoyed our food (especially my snails) and the service. Highly recommended for an intimate romantic dinner or a catch up with friends.
Apr 3rd, 2023

My husband and I found this wonderful little French restaurant back in 2015 and have been dining fortnightly ever since. The food is traditional French and is magnificent, never have we had a bad meal. Stephen is a wonderful chef and Lucy a wonderful hostess. We have always felt welcomed and every time we dine we have a wonderful experience and exceptional food. Sunnycoasters, do yourself a huge favour and dine at this restaurant. If I could give it a hundred star rating I would.
Mar 24th, 2023

Very poor service, arrogant, we waited long time for our meals, my wife had the Bisque (only dish as she so very small eater) it was extremely salty, when we made a comment as my wife could not eat it the waitress / part owner said that is how is made in France - My wife is French and is absolutely not the case I had as an entree the Escargot (I love them when they made well) they were the worst ever I have eaten Mu main was passable The overall experience was the worst ever in a French restaurant, their food is not French maybe French influenced BUT NOT FRENCH!! - Better still, French restaurant she (waiter / part owner) cannot speak French WOW she got upset when my wife spoke Im French to the cheap (her husband) The chef somewhat apologetic (not for the food) but the waitress / partner thought she knew better than the chef We have been to 30-40 French restaurant Sydney, Melbourne, Brisbane and Sunshine Coast this was worst ever the real rating is 00000 All our life have been surrounded by french foodies or chefs hence we know what french food is to taste like or look like (here and in France) plus the service was appalling an English musician pretending to be more than she is, not even a decent waitress ( I was a waiter / matre d for 8-9 years hence I have personal experience and I appreciate quality 8 can highly recommend a few exceptional restaurants in the Sunshine Coast - NOT THIS ONE This was worse than most take away I have been to!!!!!!
May 9th, 2023