Oxalis Dining

Oxalis Dining
  • 42 Harris St
    Pyrmont, NSW 2009
  •   282334200

Hours

Sunday:
6:00 PM - 9:30 PM
Monday:
Closed
Tuesday:
Closed
Wednesday:
6:00 PM - 9:30 PM
Thursday:
6:00 PM - 9:30 PM
Friday:
6:00 PM - 9:30 PM
Saturday:
6:00 PM - 9:30 PM

Chamber Rating

4.9 - (36 reviews)
34
1
0
0
1
Read Our 36 Reviews

Chamber Rating

4.9 - (36 reviews)
34
1
0
0
1
  • Giustina Salvestro-Booth

    Perfect for date nights! Best wine pairing weve had in years. Our favourite dishes were the lamb ribs and bombe Alaska. Will go back!
    Oct 22nd, 2022

  • Katrina Drew

    Fantastic food and wine. The lamb ribs were amazing and the Bombe Alaska was just a little bit of heaven on a plate. The wine list was excellent and the presentation of the food was done with passion. Thank you for a lovely night out
    Oct 9th, 2022

  • Val David

    Worst food ever, bad service waited 45 minutes before we got 2 pieces bread of bread, and we were starving. I don't recommend it I feel robbed honestly paid $300 for 2 people with no alcohol we only had water.
    Sep 28th, 2022

  • Yolima Carrillo

    This was creative, beautiful and delicious food honouring each ingredient. So refreshing to see a menu that takes many steps away from the crowd pleasers and is not afraid of mixing complex and simple pieces. Loved the degustation experience! The service was excellent as well.
    Sep 11th, 2022

  • Ha Nguyen

    We had the sourdough bread and honey whipped butter, the chawamushi, the red snapper and the lamb. The bread was warm inside and crusty outside, and the butter was light and sweet as spring air. The squid chawamushi was fresh. I really like the red snapper with its crispy skin and green sauce. The lamb was very tender. Overall, the technique and presentation was excellent, which is no small feat to Oxalis' small team. We got to talk to the chef, who is very friendly and enthusiastic about his food. However, something is lacking about the ambience and the food pairing that I can quite yet pinpoint. I will be coming back to try the golden kiwi consomme and the koshihikari rice.
    Sep 11th, 2022

Read Our 36 Reviews

About
Oxalis Dining

Oxalis Dining is located at 42 Harris St in Pyrmont, New South Wales 2009. Oxalis Dining can be contacted via phone at 282334200 for pricing, hours and directions.

Contact Info

  •   282334200

Questions & Answers

Q What is the phone number for Oxalis Dining?

A The phone number for Oxalis Dining is: 282334200.


Q Where is Oxalis Dining located?

A Oxalis Dining is located at 42 Harris St, Pyrmont, NSW 2009


Q What is the internet address for Oxalis Dining?

A The website (URL) for Oxalis Dining is: https://oxalisdining.com.au/


Q What days are Oxalis Dining open?

A Oxalis Dining is open:
Sunday: 6:00 PM - 9:30 PM
Monday: Closed
Tuesday: Closed
Wednesday: 6:00 PM - 9:30 PM
Thursday: 6:00 PM - 9:30 PM
Friday: 6:00 PM - 9:30 PM
Saturday: 6:00 PM - 9:30 PM


Q How is Oxalis Dining rated?

A Oxalis Dining has a 4.9 Star Rating from 36 reviewers.

Hours

Sunday:
6:00 PM - 9:30 PM
Monday:
Closed
Tuesday:
Closed
Wednesday:
6:00 PM - 9:30 PM
Thursday:
6:00 PM - 9:30 PM
Friday:
6:00 PM - 9:30 PM
Saturday:
6:00 PM - 9:30 PM

Ratings and Reviews
Oxalis Dining

Overall Rating

Overall Rating
( 36 Reviews )
34
1
0
0
1
Write a Review

Giustina Salvestro-Booth on Google

image Perfect for date nights! Best wine pairing weve had in years. Our favourite dishes were the lamb ribs and bombe Alaska. Will go back!


Katrina Drew on Google

image Fantastic food and wine. The lamb ribs were amazing and the Bombe Alaska was just a little bit of heaven on a plate. The wine list was excellent and the presentation of the food was done with passion. Thank you for a lovely night out


Val David on Google

image Worst food ever, bad service waited 45 minutes before we got 2 pieces bread of bread, and we were starving. I don't recommend it I feel robbed honestly paid $300 for 2 people with no alcohol we only had water.


Yolima Carrillo on Google

image This was creative, beautiful and delicious food honouring each ingredient. So refreshing to see a menu that takes many steps away from the crowd pleasers and is not afraid of mixing complex and simple pieces. Loved the degustation experience! The service was excellent as well.


Ha Nguyen on Google

image We had the sourdough bread and honey whipped butter, the chawamushi, the red snapper and the lamb. The bread was warm inside and crusty outside, and the butter was light and sweet as spring air. The squid chawamushi was fresh. I really like the red snapper with its crispy skin and green sauce. The lamb was very tender.
Overall, the technique and presentation was excellent, which is no small feat to Oxalis' small team. We got to talk to the chef, who is very friendly and enthusiastic about his food. However, something is lacking about the ambience and the food pairing that I can quite yet pinpoint. I will be coming back to try the golden kiwi consomme and the koshihikari rice.


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Overall Rating

Overall Rating
( 36 Reviews )
34
1
0
0
1

Write a Review

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